SothavyCook

Thick Bean and Rice Pudding (Made of Sticky Rice and White Beans)

Thick Bean And Rice Pudding

បបរចែដូវ

1. Remove kind of white bean wash if cleans and soak it in water.
2. To shred coconut meat before extracting the juice from it and then wring it take the original cream keep it in a small bowl and last juice (cream) separate it.
3. Sweet rice washes it clean and keeps it until rice from which the water has been drained or evaporated.
4. Put a pot to boiled last juice (cream) kind of white beans, sweet rice, and sugar boiled together, put a pinch of salt and then taste it, if it is tasty enough put the original cream and stir it before take it off from the cooker.

1. សណ្តែក​លាង​ទឹក​ឱ្យ​ស្អាត ត្រាំ​ឱ្យ​រីក
2. ដូងទុំ​កោស​ពូត​យក​ខ្ទិះ​ដើម​ផ្សេង ខ្ទិះ​ចុង​ដាក់​ផ្សេង
3. អង្ករដំណើប​លាង​ទឹក​ឱ្យ​ស្អាត​ទុក​ឱ្យ​ស្រស់​ទឹក
យក​ឆ្នាំង​ដាក់​ខ្ទិះ​ចុង ស្ងោរ​សណ្តែក និង​អង្ករ​ដំណើប ស្ករស អំបិល ១ ចឹប ឱ្យ​ឆ្អិន​ភ្លក់​មើល​ឱ្យ​ផ្អែម​ល្មម​តាម​ចូល​ចិត្ត ទើប​ចាក់​ខ្ទិះ​ដើម​ចូល កូរ​ឱ្យ​សព្វ​នៅ​លើ​ភ្លើង ទើប​លើក​ចុះ​ជា​ការ​ស្រេច៕